Gujarati Mukhwas

Ingredients: Fennel Seeds, Coriander Seeds, Sesame Seeds, Turmeric, Salt, Mango Seeds, etc.

Gujarati Mukhwas is a traditional after-meal snack renowned for its vibrant flavors and digestive properties. Comprising a colorful mix of seeds, nuts, and spices, it offers a delightful burst of taste and aroma. Typically enjoyed to aid digestion and freshen breath, this iconic blend reflects the rich culinary heritage of Gujarat, India. From sweet to savory, each bite offers a harmonious balance of textures and tastes, making it a cherished part of Gujarati culture and hospitality.